No products
Bimber Vodka is a craft vodka produced in a micro-distillery from Eastern Poland. Distilled from the best rye of the region, the distillate is then aged in oak casks with a tiny add of lime-tree honey. This preparation comes from an ancient Polish tradition consisting to bury a cask full of vodka to celebrate a birth and to unearth it for the child's...
A Russian vodka distilled from grains. Its name means "white birch" and is refering to the tradition of adding birch sap before the distillation. This process is bringing an extra taste and depth to the vodka. The gold edition is finer than the classic one thanks to a more complex distillation.
The Grandes Eaux ("Great Water" in reference to the translation of vodka : Small water) collection comes from the legacy of Eastern Europe traditions. The Grande Eau "Authentic" is distilled from potatoes, the historical raw material to produce vodka. It is dry and lightly earthy, the ideal vodka to go with herrings, smoked salmons or caviar.
Green Mark is one of the most consumed vodka in Russia. Made from wheat, it is light and perfumed. Its name "Green Mark" pays tribute to an ancient label of the 20's in Russia : it was a quality guarantee for vodka.
A rye vodka very popular in the 50's - 60's in Poland, it is associated with nostalgy to the Communism period. A safe bet, with different flavors.
The Vodka Lab Grandes Eaux collection uses vodka recipes from the heritage and traditions of Eastern countries. Ancienne vodka is a vodka aged in oak barrels. Distilled from rye, it is then rested in an oak barrel for 2 years, as was customary to do between the 16th and 19th centuries. An addition of buckwheat honey gives it sweet notes of sugar and...
Bialy Bocian vodka (White Stork, in Polish) in a quince flavored version. It stands out with a natural quince taste. Its delicacy and its sweet side will appeal to the greatest number, and in particular to those who are not used to strong alcohols.
Produced in the Siberian distillery Mariinsk, Beluga is twice distilled on a wheat base and thanks to a complex process, it is known as one of the smoothest Russian Vodka.
A craft rye vodka infused with walnuts and their nutshell. The "Petites Eaux" (literally "small water" : the translation of vodka) is the own production of Vodka Lab ! We chose to use only natural ingredients such as fruits, flowers, herbs or honey in a rye spirytus reduced to 65% ABV for the maceration. The walnut flavored vodka is 40% ABV,...
One of the rare blackberry flavored vodka ! If you like red fruits and woody notes, this vodka is made for you. Ideal as a pre-dinner drink outside in a green foliage ! Discover other products from the historical J.A Baczewski here
The aged range of Soplica : An exceptional Polish vodka produced according to a traditional recipe and aged in oak casks. The wood is bringing walnuts, plum and clove flavors for a unique taste.
A craft rye vodka infused with caramelized sugar. The "Petites Eaux" (literally "small water" : the translation of vodka) is the own production of Vodka Lab ! We chose to use only natural ingredients such as fruits, flowers, herbs or honey in a rye spirytus reduced to 65% ABV for the maceration. The caramel flavored vodka is 40% ABV, perfect...
Bialy Bocian vodka is produced in the continuity of the Zytnia range by POLMOS Bielsko-Biala. With a more modern design, and a long thin and elegant neck reminiscent of a stork (Bialy Bocian means White Stork in Polish). Bialy Bocian Black vodka is distilled from excellent quality rye and left to sit in a tank for a period of time for added smoothness.
J.A Baczewski "Suweren" is a vodka distilled from potatoes and macerated with orange peels. The recipe dates back to the beginning of the 20th century and was a great success of the brand during the interwar period. With a dry profile, it is surprising by its softness and its natural citrus fruits notes.
Soplica is an emblematic brand of vodka in Poland. This classic vodka is distilled on wheat and is very nice neat or in cocktails. Does exist in multiple flavors as well and an oak-aged edition.