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An excellent premium Polish vodka, mostly distilled on a wheat base. The lithography on the bottle is representing the city of Wroclaw in the 15th century.
The Dorda family is running the Chopin distillery in Podlasie region of Poland. All their vodka are produced with local raw materials. The Silver blended edition is one of the most prestigious vodka of Chopin distillery. Created from a blend of a rye vodka and one of potato, its complexity will seduce the most enlightened palates. The "silver"...
The Spirytus is an alcohol rectified from 70% to 90% ABV. It is the fruit of the distillation process before the reduction step with water. That is why it is that strong ! We usually use it to macerate ingredients and prepare self-made recipes.
This Slivovitz is craft-produced from Damson plums rigorously selected with respect of the tradition of this local spirit. Most of the time, Slivovitz are homemade, that is why the ABV can change from one to another. The Staropolska Wodka Regionalna Slivovitz is 63% ABV, the perfect balance to feel the strength of the alcohol and the fruity and woody...
This rye vodka is typical from the Polish savoir-faire and will seduce every connoisseurs who like dry and rustic tastes. Thanks to a long rest in tanks, ethanol and water are perfeclty blending for a smooth tasting.
The "Gold" edition of the famous Russian vodka Tsarskaya, produced in the Lagoda lake distillery, close to St-Petersburg. Tsarskaya Gold is made according to a distillation method from the 17th century including an extract of lime and honey to balance final taste. The filtration process is made through gold for more neutrality.
Rétha la Blanche (literally "Rétha, the White") is coming from a French island : Ré island. This is a very interesting vodka thanks to the blend between wheat and potatoes from the local cooperative. It will please to those who are looking for a complex vodka with an earthy taste.
Prairie vodka comes from the USA, distilled on a local and Organic corn base by 3 families of farmers from Minnesota state.
Distilled on a wheat base, Piasecki comes from a small manufacture of "Thousand Lakes" area, in Masurie region in Poland. First of all, this family business was specialized in apiculture and then started to produce their own vodka. The nature version is classic but smooth.
Okowita is a rare and exceptional spirit, it is the unique vodka distilled exclusively on a honey base. 4 litres of honey are necessary to make only one bottle. If you have the chance to taste this vodka, you will remember this experience.
Parliament is a Russian vodka made from cereals. Some milk proteins have been infused inside the vodka before the filtration, so it is a very smooth vodka and one of the most consumed in Russia.
Viru Valge est une vodka estonienne, produite à Talinn et distillée sur une base de céréales. Avec un goût classique où l'on peut sentir les notes de grains, elle constitue une vodka simple et traditionnelle.
Tito's is produced in Austin, Texas, in the oldest distillery of the USA. Distilled from corn, its taste is original with a nice touch of acidity.
Roberto Cavalli's vodka is the 1st Italian vodka, designed and produced by the eponym fashion designer. It is a good quality vodka made from cereals with an elegant and original bottle.
Posolskaya is an emblematic vodka from Moscow, produced since the 70's from a grain base. They still use the same traditional distillation process for an authentic taste.